High Fiber Diet >> Sausages and Luncheon Meats >> Pork and Beef Sausage

Number of displayed food(s) - 7

Serving SizeDietary FiberCaloriesPercent of Dietary Fiber RDA*
Luncheon sausage, pork and beef
1 slice (4" dia x 1/8" thick) 0.00 g 59.80 0.00 %
1 oz 0.00 g 73.71 0.00 %
100g 0.00 g 260.00 0.00 %
Pork and beef sausage, fresh, cooked
1 link (raw dimensions: 4" long x 7/8" dia), cooked 0.00 g 51.48 0.00 %
1 patty, cooked (raw dimensions: 3-7/8" dia x 1/4" thick) 0.00 g 106.92 0.00 %
100g 0.00 g 396.00 0.00 %
Sausage, Berliner, pork, beef
1 slice 0.00 g 52.90 0.00 %
1 oz 0.00 g 65.20 0.00 %
100g 0.00 g 230.00 0.00 %
Sausage, chicken and beef, smoked
1 cubic inch 0.00 g 53.28 0.00 %
100g 0.00 g 296.00 0.00 %
1 cup pieces 0.00 g 408.48 0.00 %
Sausage, chicken, beef, pork, skinless, smoked
1 link 0.00 g 181.44 0.00 %
100g 0.00 g 216.00 0.00 %
Sausage, pork and beef, with cheddar cheese, smoked
12 oz serving 2.7 oz 0.00 g 227.92 0.00 %
100g 0.00 g 296.00 0.00 %
Sausage, summer, pork and beef, sticks, with cheddar cheese
1 oz 0.06 g 120.77 0.23 %
100g 0.20 g 426.00 0.80 %

* Dietary fiber RDA (recommended daily allowance) values are based on 25 grams of dietary fiber per day. It is generally recommended that adults eat 25 - 30 grams of dietary fiber per day. Please consult your physician for personalized dietary fiber recommendations that are right for you.