Number of displayed food(s) - 4

Serving Size	Dietary Fiber	Calories	Percent of Dietary Fiber RDA*
Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw
1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g)	0.00 g	204.82	0.00 %
100g	0.00 g	209.00	0.00 %
1 lb	0.00 g	948.02	0.00 %
Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean only, raw
1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g)	0.00 g	128.14	0.00 %
100g	0.00 g	149.00	0.00 %
1 lb	0.00 g	675.86	0.00 %
Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean and fat, raw
100g	0.00 g	211.00	0.00 %
1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g)	0.00 g	213.11	0.00 %
1 lb	0.00 g	957.10	0.00 %
Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean only, raw
1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g)	0.00 g	133.76	0.00 %
100g	0.00 g	152.00	0.00 %
1 lb	0.00 g	689.47	0.00 %

* Dietary fiber RDA (recommended daily allowance) values are based on 25 grams of dietary fiber per day. It is generally recommended that adults eat 25 - 30 grams of dietary fiber per day. Please consult your physician for personalized dietary fiber recommendations that are right for you.