Number of displayed food(s) - 4

Serving Size	Dietary Fiber	Calories	Percent of Dietary Fiber RDA*
Pork, fresh, loin, sirloin (roasts), bone-in, separable lean and fat, cooked, roasted
3 oz	0.00 g	221.85	0.00 %
100g	0.00 g	261.00	0.00 %
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)	0.00 g	602.91	0.00 %
Pork, fresh, loin, sirloin (roasts), bone-in, separable lean only, cooked, roasted
3 oz	0.00 g	183.60	0.00 %
100g	0.00 g	216.00	0.00 %
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)	0.00 g	449.28	0.00 %
Pork, fresh, loin, sirloin (roasts), boneless, separable lean and fat, cooked, roasted
3 oz	0.00 g	175.95	0.00 %
100g	0.00 g	207.00	0.00 %
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)	0.00 g	652.05	0.00 %
Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted
3 oz	0.00 g	168.30	0.00 %
100g	0.00 g	198.00	0.00 %
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)	0.00 g	609.84	0.00 %

* Dietary fiber RDA (recommended daily allowance) values are based on 25 grams of dietary fiber per day. It is generally recommended that adults eat 25 - 30 grams of dietary fiber per day. Please consult your physician for personalized dietary fiber recommendations that are right for you.