Number of displayed food(s) - 16

Serving Size	Dietary Fiber	Calories	Percent of Dietary Fiber RDA*
Turkey, all classes, meat and skin and giblets and neck, cooked, roasted
100g	0.00 g	205.00	0.00 %
1 unit (yield from 1 lb ready-to-cook turkey)	0.00 g	533.00	0.00 %
1 turkey	0.00 g	8,247.15	0.00 %
Turkey, all classes, meat and skin and giblets and neck, raw
100g	0.00 g	157.00	0.00 %
1 turkey	0.00 g	8,719.78	0.00 %
Turkey, all classes, meat and skin, cooked, roasted
100g	0.00 g	208.00	0.00 %
1 cup, chopped or diced	0.00 g	291.20	0.00 %
1 unit (yield from 1 lb ready-to-cook turkey)	0.00 g	499.20	0.00 %
0.5 turkey, bone removed	0.00 g	3,862.56	0.00 %
Turkey, all classes, meat and skin, raw
100g	0.00 g	160.00	0.00 %
1 unit (yield from 1 lb ready-to-cook turkey)	0.00 g	531.20	0.00 %
0.5 turkey, bone removed	0.00 g	4,104.00	0.00 %

	Dietary Fiber	Calories	Percent of Dietary Fiber RDA*
Turkey, fryer-roasters, meat and skin and giblets and neck, cooked, roasted
100g	0.00 g	171.00	0.00 %
1 unit (yield from 1 lb ready-to-cook turkey)	0.00 g	429.21	0.00 %
1 turkey	0.00 g	3,030.12	0.00 %
Turkey, fryer-roasters, meat and skin and giblets and neck, raw
100g	0.00 g	133.00	0.00 %
1 turkey	0.00 g	3,205.30	0.00 %
Turkey, fryer-roasters, meat and skin, cooked, roasted
100g	0.00 g	172.00	0.00 %
1 unit (yield from 1 lb ready-to-cook turkey)	0.00 g	393.88	0.00 %
0.5 turkey, bone removed	0.00 g	1,389.76	0.00 %
Turkey, fryer-roasters, meat and skin, raw
100g	0.00 g	134.00	0.00 %
1 unit (yield from 1 lb ready-to-cook turkey)	0.00 g	415.40	0.00 %
0.5 turkey, bone removed	0.00 g	1,464.62	0.00 %
Turkey, young hen, meat and skin and giblets and neck, cooked, roasted
100g	0.00 g	215.00	0.00 %
1 unit (yield from 1 lb ready-to-cook turkey)	0.00 g	565.45	0.00 %
1 turkey	0.00 g	7,095.00	0.00 %
Turkey, young hen, meat and skin and giblets and neck, raw
100g	0.00 g	166.00	0.00 %
1 turkey	0.00 g	7,398.62	0.00 %
Turkey, young hen, meat and skin, cooked, roasted
100g	0.00 g	218.00	0.00 %
1 unit (yield from 1 lb ready-to-cook turkey)	0.00 g	529.74	0.00 %
0.5 turkey, bone removed	0.00 g	3,322.32	0.00 %
Turkey, young hen, meat and skin, raw
100g	0.00 g	168.00	0.00 %
1 unit (yield from 1 lb ready-to-cook turkey)	0.00 g	549.36	0.00 %
0.5 turkey, bone removed	0.00 g	3,447.36	0.00 %
Turkey, young tom, meat and skin and giblets and neck, cooked, roasted
100g	0.00 g	199.00	0.00 %
1 unit (yield from 1 lb ready-to-cook turkey)	0.00 g	513.42	0.00 %
1 turkey	0.00 g	11,854.43	0.00 %
Turkey, young tom, meat and skin and giblets and neck, raw
100g	0.00 g	152.00	0.00 %
1 turkey	0.00 g	12,766.48	0.00 %
Turkey, young tom, meat and skin, cooked, roasted
100g	0.00 g	202.00	0.00 %
1 unit (yield from 1 lb ready-to-cook turkey)	0.00 g	482.78	0.00 %
0.5 turkey, bone removed	0.00 g	5,555.00	0.00 %
Turkey, young tom, meat and skin, raw
100g	0.00 g	154.00	0.00 %
1 unit (yield from 1 lb ready-to-cook turkey)	0.00 g	520.52	0.00 %
0.5 turkey, bone removed	0.00 g	5,998.30	0.00 %

* Dietary fiber RDA (recommended daily allowance) values are based on 25 grams of dietary fiber per day. It is generally recommended that adults eat 25 - 30 grams of dietary fiber per day. Please consult your physician for personalized dietary fiber recommendations that are right for you.