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 High Fiber Diet  Poultry  Pheasant

  Number of displayed food(s) - 5

Serving SizeDietary FiberCaloriesPercent of Dietary Fiber RDA*
Pheasant, breast, meat only, raw
100g 0.00 g 133.00 0.00 %
1 unit (yield from 1 lb ready-to-eat pheasant) 0.00 g 224.77 0.00 %
0.5 breast, bone and skin removed 0.00 g 242.06 0.00 %
Pheasant, cooked, total edible
100g 0.00 g 247.00 0.00 %
1 cup, chopped or diced 0.00 g 345.80 0.00 %
Pheasant, leg, meat only, raw
1 unit (yield from 1 lb ready-to-eat pheasant) 0.00 g 132.66 0.00 %
100g 0.00 g 134.00 0.00 %
1 leg, bone and skin removed 0.00 g 143.38 0.00 %
Pheasant, raw, meat and skin
100g 0.00 g 181.00 0.00 %
1 unit (yield from 1 lb ready-to-eat pheasant) 0.00 g 671.51 0.00 %
0.5 pheasant 0.00 g 724.00 0.00 %
Pheasant, raw, meat only
100g 0.00 g 133.00 0.00 %
1 unit (yield from 1 lb ready-to-eat pheasant) 0.00 g 433.58 0.00 %
0.5 pheasant 0.00 g 468.16 0.00 %

* Dietary fiber RDA (recommended daily allowance) values are based on 25 grams of dietary fiber per day. It is generally recommended that adults eat 25 - 30 grams of dietary fiber per day. Please consult your physician for personalized dietary fiber recommendations that are right for you.



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