Number of displayed food(s) - 5

Serving Size	Dietary Fiber	Calories	Percent of Dietary Fiber RDA*
Duck, domesticated, liver, raw
1 unit (yield from 1 lb ready-to-cook duck)	0.00 g	13.60	0.00 %
1 liver	0.00 g	59.84	0.00 %
100g	0.00 g	136.00	0.00 %
Duck, domesticated, meat and skin, cooked, roasted
100g	0.00 g	337.00	0.00 %
1 cup, chopped or diced	0.00 g	471.80	0.00 %
1 unit (yield from 1 lb ready-to-cook duck)	0.00 g	583.01	0.00 %
0.5 duck	0.00 g	1,287.34	0.00 %
Duck, domesticated, meat and skin, raw
100g	0.00 g	404.00	0.00 %
1 unit (yield from 1 lb ready-to-cook duck)	0.00 g	1,159.48	0.00 %
0.5 duck	0.00 g	2,561.36	0.00 %
Duck, domesticated, meat only, cooked, roasted
1 unit (yield from 1 lb ready-to-cook duck)	0.00 g	201.00	0.00 %
100g	0.00 g	201.00	0.00 %
1 cup, chopped or diced	0.00 g	281.40	0.00 %
0.5 duck	0.00 g	444.21	0.00 %
Duck, domesticated, meat only, raw
100g	0.00 g	132.00	0.00 %
1 unit (yield from 1 lb ready-to-cook duck)	0.00 g	180.84	0.00 %
0.5 duck	0.00 g	399.96	0.00 %

* Dietary fiber RDA (recommended daily allowance) values are based on 25 grams of dietary fiber per day. It is generally recommended that adults eat 25 - 30 grams of dietary fiber per day. Please consult your physician for personalized dietary fiber recommendations that are right for you.