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 High Fiber Diet  Poultry  Chicken - Skin Only

  Number of displayed food(s) - 5

Serving SizeDietary FiberCaloriesPercent of Dietary Fiber RDA*
Chicken, broilers or fryers, skin only, cooked, fried, batter
100g 0.00 g 394.00 0.00 %
1 unit (yield from 1 lb ready-to-cook chicken) 0.00 g 449.16 0.00 %
0.5 chicken, skin only 0.00 g 748.60 0.00 %
Chicken, broilers or fryers, skin only, cooked, fried, flour
1 unit (yield from 1 lb ready-to-cook chicken) 0.00 g 165.66 0.00 %
0.5 chicken, skin only 0.00 g 281.12 0.00 %
100g 0.00 g 502.00 0.00 %
Chicken, broilers or fryers, skin only, cooked, roasted
1 unit (yield from 1 lb ready-to-cook chicken) 0.00 g 154.36 0.00 %
0.5 chicken, skin only 0.00 g 254.24 0.00 %
100g 0.00 g 454.00 0.00 %
Chicken, broilers or fryers, skin only, cooked, stewed
1 unit (yield from 1 lb ready-to-cook chicken) 0.00 g 159.72 0.00 %
0.5 chicken, skin only 0.00 g 261.36 0.00 %
100g 0.00 g 363.00 0.00 %
Chicken, broilers or fryers, skin only, raw
1 unit (yield from 1 lb ready-to-cook chicken) 0.00 g 164.03 0.00 %
0.5 chicken, skin only 0.00 g 275.71 0.00 %
100g 0.00 g 349.00 0.00 %

* Dietary fiber RDA (recommended daily allowance) values are based on 25 grams of dietary fiber per day. It is generally recommended that adults eat 25 - 30 grams of dietary fiber per day. Please consult your physician for personalized dietary fiber recommendations that are right for you.



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