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 High Fiber Diet  Poultry  Chicken - Chicken Breast

  Number of displayed food(s) - 9

Serving SizeDietary FiberCaloriesPercent of Dietary Fiber RDA*
Chicken, broilers or fryers, breast, meat and skin, cooked, fried, batter
1 unit (yield from 1 lb ready-to-cook chicken) 0.25 g 218.40 1.01 %
100g 0.30 g 260.00 1.20 %
0.5 breast, bone removed 0.42 g 364.00 1.68 %
Chicken, broilers or fryers, breast, meat and skin, cooked, fried, flour
1 unit (yield from 1 lb ready-to-cook chicken) 0.06 g 130.98 0.24 %
0.5 breast, bone removed 0.10 g 217.56 0.39 %
100g 0.10 g 222.00 0.40 %
Chicken, broilers or fryers, breast, meat and skin, cooked, roasted
1 unit (yield from 1 lb ready-to-cook chicken) 0.00 g 114.26 0.00 %
0.5 breast, bone removed 0.00 g 193.06 0.00 %
100g 0.00 g 197.00 0.00 %
1 cup, chopped or diced 0.00 g 275.80 0.00 %
Chicken, broilers or fryers, breast, meat and skin, cooked, stewed
1 unit (yield from 1 lb ready-to-cook chicken) 0.00 g 121.44 0.00 %
100g 0.00 g 184.00 0.00 %
0.5 breast, bone removed 0.00 g 202.40 0.00 %
1 cup, chopped or diced 0.00 g 257.60 0.00 %
Chicken, broilers or fryers, breast, meat and skin, raw
0.5 breast, bone removed (yield from 1 lb ready-to-cook chicken) 0.00 g 149.64 0.00 %
100g 0.00 g 172.00 0.00 %
0.5 breast, bone removed 0.00 g 249.40 0.00 %
Chicken, broilers or fryers, breast, meat only, cooked, fried
1 unit (yield from 1 lb ready-to-cook chicken) 0.00 g 97.24 0.00 %
0.5 breast, bone and skin removed 0.00 g 160.82 0.00 %
100g 0.00 g 187.00 0.00 %
Chicken, broilers or fryers, breast, meat only, cooked, roasted
1 unit (yield from 1 lb ready-to-cook chicken) 0.00 g 85.80 0.00 %
0.5 breast, bone and skin removed 0.00 g 141.90 0.00 %
100g 0.00 g 165.00 0.00 %
1 cup, chopped or diced 0.00 g 231.00 0.00 %
Chicken, broilers or fryers, breast, meat only, cooked, stewed
1 unit (yield from 1 lb ready-to-cook chicken) 0.00 g 86.07 0.00 %
0.5 breast, bone and skin removed 0.00 g 143.45 0.00 %
100g 0.00 g 151.00 0.00 %
1 cup, chopped or diced 0.00 g 211.40 0.00 %
Chicken, broilers or fryers, breast, meat only, raw
1 unit (yield from 1 lb ready-to-cook chicken) 0.00 g 78.10 0.00 %
100g 0.00 g 110.00 0.00 %
0.5 breast, bone and skin removed 0.00 g 129.80 0.00 %

* Dietary fiber RDA (recommended daily allowance) values are based on 25 grams of dietary fiber per day. It is generally recommended that adults eat 25 - 30 grams of dietary fiber per day. Please consult your physician for personalized dietary fiber recommendations that are right for you.



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