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Number of displayed food(s) - 1
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| | | Veal, breast, point half, boneless, separable lean and fat, cooked, braised | | 3 oz
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0.00
g
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210.80
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0.00
%
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|
100g
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0.00
g
|
248.00
|
0.00
%
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|
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
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0.00
g
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679.52
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0.00
%
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